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It's a Post Labor Day edition of What's Eric Eating! Today Eric is joined by Houston BBQ Festival co-founder Michael Fulmer to discuss some of the latest happenings from the Houston food scene. The pair speak about the decision by Pappas Restaurants to close the original location of Pappasito's a…
Today on the podcast Eric is joined by Juan Antonio Hernandez, a.k.a. Tony, and Aquiles Chávez of Pochitos Mariscos y Más. The duo speak with Eric about working together, where the name of the concept came from, creating the new menu for Pochitos Mariscos y Más, the fusion of ideas in creating so…
Today on the show Eric is joined by Raffi Nasr of Craft Pita! The guys dive into some of the latest news from the Houston food scene including Chris Williams' restaurant Late August closing, Agnes and Sherman being recognized by Bon Appetit as one of it's Best New Restaurants of 2026, Pochitos Ma…
On today's edition of What's Eric Eating, Eric is joined by Marco Thompson and Mauricio Alvarado of Osteria di Mercato. Marco and Mauricio share how they both got into the world of culinary, what brought them back to Houston, working together at Osteria di Mercato, what brought each of them to th…
Chelsea Thomas is back on the podcast today to speak with Eric about all the latest happenings and annoying things happening in the Houston food scene. The pair discuss Pizzaro's expanding with 2 new locations and CultureMap contributor Brianna McClane's Steak Night Round Up article. In the Restaur…
Ansvarsfraskrivelse: Podkasten og kunstværket, det finnes indlejret på denne siden, er fra What's Eric Eating, som tilhører dens eier og ikke er tilknyttet eller godkjent av Listen Notes, Inc.