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Join William Sitwell for the first in a new season of Biting Talk with Two Chicks. On this episode, Tom Conran reveals how he persuaded Westminster Council that his Notting Hill pub The Cow was not in fact a den of iniquity. We then meet Annette Woolcock who says don’t feed the squirrels, just cook…
In this, the last episode of the current Biting Talk season we have a special edition with a single interview with the presenter, innovator, art historian and rock musician that is Loyd Grossman. Plus, of course, there’s a cocktail from our in-house mixologist - the man who out the ice into cocktai…
On this edition of Biting Talk with Two Chicks, we applaud the amazing staying power of celeb chef Lisa Goodwin-Allen who's been at the helm of Lancashire’s Northcote for two decades, we're joined by Dan Warne who has good news for budding wannabe restaurateurs, and we meet Ludovic du Plessis, a ch…
On this edition of Biting Talk with Two Chicks, with staff shortages besetting the hospitality business I get an inspiring lesson from restaurateur Tim Siadatan in what might lie ahead in this business for a budding chef, waiter, sommelier, baker, you get the picture, there’s news of steak club - e…
On this edition of Biting Talk with Two Chicks I meet global avocado head honcho Xavier Equihua and ask if our love of avos is getting out of control. Anna Richey of Two Chicks talks versatile egg whites, Omar Allibhoy celebrates opening another branch of his tapas revolution and mixologist Farhad …
Ansvarsfraskrivelse: Podkasten og kunstværket, det finnes indlejret på denne siden, er fra Nathan Copelin, som tilhører dens eier og ikke er tilknyttet eller godkjent av Listen Notes, Inc.