# Shah Alam

ထိပ်တန်း Podcast တခုကိုဖြစ်စဉ်များ
နောက်ဆုံးပေါ်:

Your First Encounter with the News

The “Heard the News?” project, launched today in Shah Alam as part of New Straits Times’ 180th anniversary, will bring newspapers into classrooms across the country, aiming to get students engaging with current affairs from a young age. We take this opportunity to ask you: When did you first become…

#246 LOSING OUR SALARIES TO AYAM GEPUK, POKÉMON CARDS & LEGOS

Adult money sounded A LOT cooler when we were kids? Turns out it mostly goes to insurance, impulsive makeup purchases, Pokémon cards, and lots of emotional damage. In this episode, we unpack our first paychecks, childhood money trauma, and the deeply Malaysian experience of saying “I’m just looking…

Allah’s Blueprint for Giving Da’wah | Khutbah by Nouman Ali Khan

Watch the full breakdown of Surah Al-Muddaththir, ayah by ayah, now streaming exclusively on Bayyinah TV under the Deeper Look section: https://byna.tv/238 Delivered earlier today at the Surau at Kumpulan Media Karangkraf in Shah Alam, Malaysia, Ustadh Nouman Ali Khan’s khutbah highlights some prof…

RealiTEA Podcast Season 13: And It's ALL About Our Malaysian Rivers!

What if the rivers we cross every day had stories to tell? This season, RealiTEA Podcast: Stories from the Rivers invites you to rediscover Malaysia through the rivers that shaped our history, sustain our communities, and connect us to nature. Across 16 all-new episodes, our second-year Public Rel…

How a Malaysian Chocolate Brand Won the World

When you eat a croissant from a Malaysian bakery chain or a mousse cake from a hotel buffet, there is a strong chance the chocolate coating was made in Shah Alam. Founded in 2008 by Ng Boon Yeap and Ir. Dr. Ng Yuit Ju, Le Bourne Sdn Bhd is one of Malaysia's leading manufacturers of industrial choco…

ADILA : 13 OGOS 2026

SITI HAJAR IBRAHIM, SHAH ALAM See omnystudio.com/listener for privacy information.

ADILA: 13 OGOS 2026

KIRIMAN: SITI HAJAR IBRAHIM, SHAH ALAM See omnystudio.com/listener for privacy information.

Interview with Darren Toh of Dewakan

Growing up in Malaysia's Petaling Jaya, Chef Darren Toh was raised in a mixed-heritage family. His mother with an Indian background and his father a Chinese one.   Since he was young, he has always loved food and experimenting with them. So, after graduating from secondary school, he enrolled in …

She Delivered Coffee as a GoGet Rider. Now Cafés Buy Her Beans.

Let's Coopi Roasters is a fully bootstrapped micro-roastery that recently expanded into its own commercial shoplot, the Coffee Lounge. Generating between half a million and a million ringgit annually, the business model relies heavily on B2B operations, with 70 percent of revenue driven by wholesal…

Bring AI Into Your Company the Right Way: Four Steps for Malaysian Firms

Today’s AI news is our Sunday practical: how a company in Malaysia moves from banning AI to allowing and managing it, in four steps. Aiman leads, covering what staff already use, what company AI plans cost in ringgit, what the PDPA says must never go into an AI tool, and how to fund training throug…