# Asma Khan

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E1 IWD Series: Mex Ibrahim on Equity, Representation and Rewriting the Rules

This is the first episode in our special International Women’s Day series, Women Changing the World, sponsored by Fox and Bloom. On this week’s Food Rebels, AJ Sharp is joined by Mex Ibrahim, founder of Women in the Food Industry, an organisation championing equity, visibility and real opportun ...

Asma Khan Says Women Shouldn't Cook For Free

The London restaurant Darjeeling Express is the place to go for an outstanding mutton kebab, and for celebrity sightings. But the chef behind this hotspot has no formal culinary training. Asma Khan started her cooking career hosting secret supper clubs in her apartment, when her husband was trav ...

Asma Khan: I Came Out Glistening Like Gold

The first time I heard Asma Khan speak, I was sitting in the back of an auditorium in Los Angeles at a crossroads in my life. I didn't know who she was before that day. By the time she finished, something in me had shifted.  She spoke truth — about her own life and about the world we live in — ...

Asma Khan - Exposing Abusive Michelin Starred Chefs, Misogyny and Why Hospitality Is Broken!

From royal roots in Calcutta to building one of London’s most inspiring restaurant stories, Asma Khan is a force of nature. Fresh off a flight from India and fasting during Ramadan, she joined the GoToFoodPod to reflect on a life shaped by fierce family values, extraordinary food, and an unshaka ...

In Defense of Your Human Brain: Solo Reflections on AI, Creative Voice, and Getting Your Reps In

After a month of conversations with Esosa Osa, Asma Khan, Franziska Gonder, and Stacey Lindsay, Kathryn steps back to name what she's learning and living through: the humility of being a year into a major career transition, the gap between taste and execution that every creative has to sit insid ...

Asma Khan Live At Jubilee NYC 2025

Today’s episode is a special live recording from Jubilee 2025 in New York City, featuring Asma Khan, chef, restaurateur, author, and one of the most powerful voices in food today. Asma is the chef-owner of London’s Darjeeling Express, the author of “Monsoon: Delicious Indian Recipes for Every Da ...

HEARD (027): Best bites from 48 hours in London, 2 brothers with a smart play for ground beef, baked beans, upcycled food, Andrew Zimmern’s new noodles, and lemonade stands.

In this episode, Kappy shares what’s on his plate at the moment. Links and handles mentioned in this episode: Darjeeling Express | Asma Khan | The Connaught | Ago Perrone | Giorgio Bargiani | Mountain | Tomos Parry | The Mayfair Chippy Spare | Jeremy Kaye | Adam Kaye Matriark Foods | IG Zimm’s x ...

Asma Khan: More Than My Food

This week, famed chef and author Asma Khan joins Trevor and Eugene for a conversation that shreds traditional fine-dining elitism to pieces. The trio discusses Asma’s upbringing in India, the frustration of over-complicated modern technology, and how she discovered her passion for cooking throug ...

Asma Khan:Fonna fora lokdon ót

Asma Khan iba oíldeki uggwá Rohingya SLSO ar maa,ibayé ibar tojurba share goíjje SBS Rohingya ar hasé lokdon ót fonna forrar baabote ar lokdon baadé.Iba yalah ham gore school learning support officer hoíyare Hampden Park Public school, Lakemba at.

Shoutout to Renée!

Topic: The Origin Story In this episode, we talk about how we met and got to know each other. We talk about our friendship, working together and being completely ourselves with each other. Resource: Asma Khan: Stop Calling it Curry with Trevor Noah (https://www.youtube.com/watch?v=sKrKI5nAXco)