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In this episode of ScribdChat, Wired editor Adam Rogers joins us to discuss his book, “Proof: The Science of Booze,” which spans fermentation, malting, distillation, aging, and (of course) drinking. You’ll hear Adam’s recommendations for what to order at a bar, you’ll learn what the “bar moment” ...
In today’s episode, author Lisa Ko discusses her debut novel, “The Leavers,” which chronicles the powerful and intertwining stories of Deming Guo and his mother, Polly, as both embark on their own search for identity. Early on, Polly is separated from Deming, and shortly thereafter Deming is ado ...
Scribd CEO Trip Adler speaks with Tim Ferriss about his new book, “Tribe of Mentors.”
Tim Ferriss has been named one of Fast Company’s “Most Innovative Business People” and Forbes Magazine’s “Names You Need to Know,” and best-selling author of “The 4-Hour Body.” He’s also the host of The Tim Fe ...
Gretchen Rubin, the author of several bestselling books including “Better Than Before,” “The Happiness Project,” and “Happier at Home,” discusses her latest book, “The Four Tendencies,” which explores the many different ways in which is a groundbreaking analysis of personality type, focused prim ...
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