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In this spotlight segment from our full conversation with Sarah Jensen - Director of Environmental Health Franklin County Ohio - she discusses the data proving that requiring a certified food safety manager at restaurants leads to measurable improvements in inspection outcomes.
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Amerika Syarikat
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EPISOD LAIN DALAM PODCAST INI
Cameron sits down with Beth Driscoll (Sales, Marketing & Client Success) on the NEHA AEC conference floor in Kansas City to talk purpose-built EH tech, how AI is cutting form-build and go-live times, proactive client success, and why the people in environmental health are the real tribe. A s ...
Cameron sits down with Claudia Riegel, Director of Mosquito & Termite Control for the City of New Orleans, to discuss her CDC Gulf South Vector project, rodent data work, program continuity since 1964, proactive media strategies, and her accidental path into vector control. Recorded live on ...
In this episode of Beyond Data Management, recorded live at GEHA 2026 on Lake Lanier, host Cameron Garrison sits down with Galen Baxter, Director of Environmental Health for the Georgia Department of Public Health.
Galen traces an unusual path into the field: high-school military enlistment as ...
In this episode of Beyond Data Management, Cameron Garrison shares his presentation from the AFDO AI in Food Safety Workshop in Columbus, OH titled: “Closing the Blind Spot.”For years, restaurant chains and food brands have struggled to get timely, consistent access to local health inspection re ...
Austin Haney is EHS-5, district standard trainer, data specialist — and president of the Georgia Environmental Health Association. Recorded live at GEHA 2026 on Lake Lanier.He did not take the lunch-table path. Bachelor’s and master’s at Valdosta State. Two years of a PhD at Oregon State. One ye ...
Penafian: Podcast dan karya seni yang dibenamkan pada halaman ini adalah daripada Cameron Garrison , yang merupakan hak milik pemiliknya dan tidak bergabung dengan atau disokong oleh Listen Notes, Inc.
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