MENGENAI EPISOD INI
Yumi and guest-host Jennifer Wong share their anxieties about what useful skills they'd have in a post-apocalyptic wasteland...
...And Yumi comes through with a really good Yoghurt Flatbread - which is good for right now - tonight even? But may also come in handy if we run out of bread but can still use a frypan.
A very good recipe here, and here, and this is the one Yumi uses which is 3/4 cup Greek yoghurt + 1 cup SR flour.
Hosted on Acast. See acast.com/privacy for more information.
Bahasa Inggeris
Amerika Syarikat
TRANSKRIP 🔗
Are you the producer of this podcast?
Add a podcast transcript
Need Audio-to-Text?
Transcribe with Listen411 in Just 60 Seconds
CARI EPISOD LEPAS
Cari episod lepas bagi 5 Minute Food Fix.
EPISOD LAIN DALAM PODCAST INI
Reece Hignell is known for his legendary sweets. During his time on Masterchef he famously drew inspiration from beautiful, handwritten recipes from his Nan. He talks about her Caramel Slice on this episode, and how it can help a starting chef learn some basics that they can then apply to more a ...
Cakeboi's Reece Hignell (instagram here) is SUPREMELY lucky to travel as a foodie and recently he went through Europe in search of the ultimate CARDAMOM bun.
One of his chefs came up with a brilliant hack if, like Reece (and Yumi, and Simon), you're absolutely bonkers for a bit of cardamom in y ...
Cakeboi's Reece Hignell is a jam-making expert!
Filling in for Simon Davis again, Reece is the guy who made his Nan's cake recipes on Masterchef (including her Pumpkin Scones!).
On today's episode, he shares his tips for making jam delicious, vibrant and set. SET!
Don't forget: Yumi is interview ...
Cakeboi legend Reece Hignell is guest host again and one thing he KNOWS how to do is scone.
Yumi has her mind blown several time this episode AND - your hosts solve the age-old dilemma of WHEN and HOW to add jam and cream to your scones!
Hosted on Acast. See acast.com/privacy for more information.
If you follow Reece Hignell's instagram, you might've seen that he hosted an idyllic week of cooking in a French chateau.
Naturally, Yumi has questions!
For Reece's LEMON TART recipe, check out his cookbook here.
And don't forget, Yumi's event with legendary Palestinian-British food writer Sami ...
Penafian: Podcast dan karya seni yang dibenamkan pada halaman ini adalah daripada Yumi Stynes, yang merupakan hak milik pemiliknya dan tidak bergabung dengan atau disokong oleh Listen Notes, Inc.
SUNTING
Terima kasih kerana membantu memastikan pangkalan data podcast dalam keadaan terkini.
