Ep 486: Joel Pizzini, Pizzini Wines, Australia Winemaker Special, 3/4
We continue the Australia Winemaker Special series in the company Joel Pizzini of Pizzini Wines
(00:00:08) Episode intro
(00:01:08) Pizzini family origin Story
(00:09:53) The start of the Pizzini brand
(00:11:18) King Valley regional tour
(00:14:40) Establishing Italian alternative varietal…
Pedro Parra: Oral History Interview
This interview is with Pedro Parra of Rose & Arrow and Pedro Parra y Familia. In this interview, Pedro speaks about his roundabout way of discovering an interest in soil and terroir that led to his being one of the most in-demand terroir consultants in the world. He talks about his advanced educati…
Cork Talk with Pedro Parra
Pedro Parra wanted to be a jazz saxophonist until he realised he'd never be the next John Coltrane. Instead, he became a terroir expert. As a consultant, he's had a huge influence on wine, not just in his native Chile but around the world. Our fascinating chat covered everything from minerality to …
▻ Biondi-Santi with Giampiero Bertolini
Giampiero Bertolini, the CEO of Biondi Santi talks to Sarah Kemp about Italy’s iconic estate. He discusses its history and reveals the new developments in the vineyard since it was bought by the EPI Group (owners of Charles and Piper Heidsieck) in 2017. Find out how the tennis court has been turned…
Dan Coward tells the story of Alkina Wines, Pedro Parra and the Polygon Project
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I heard along the grape vine that there was a very special project unfolding at Alkina Wine Estate in the heart of the Barossa. Some contacts had told me that Pedro Parra, known to some as Dr Terroir, had joined forces with Alkina to take a deep dive into the Barossan earth to see …
Ep 234 – The Soul of Soil: Exploring Terroir, Cinsault & Itata Wines with Pedro Parra (Dr. Terroir)
In this fascinating and earthy episode of Eat Sleep Wine Repeat, Janina welcomes one of the world’s leading voices in soil and terroir — Pedro Parra, affectionately known as Dr. Terroir or Pedro Pits. A soil scientist, consultant, and winemaker, Pedro has studied over 50,000 soil pits across the gl…
Unlocking the secrets of terroir with Pedro Parra, aka Dr Terroir
In this episode of the Halliday Wine Companion Podcast, we sit down with Pedro Parra, one of the world’s most respected terroir consultants, to explore the deep and fascinating relationship between land and wine.
Pedro shares his remarkable journey from studying music to becoming a global expert o…
Pedro Parra
“What I’m looking for is very personal. It’s like a sound in the wine. And that sound is defined by something I love. Like a musician, I was always looking for my personal sound, and that sound comes easy with País.” – Pedro Parra
Pedro Parra is a world-renowned winemaker, saxophone player, and vi…
#106 Pedro Parra: What to Say to the Terroir Deniers
If you have ever tried to make sense of wine by memorizing soil types, reciting limestone and Kimmeridgian and volcanic rock, or nodding along when someone says a wine has "minerality," you probably need this episode. Most people, including a surprising number of professionals, start with the dirt …
#127 Alberto Antonini: A World of Wine in One Life
Alberto Antonini is a Tuscan winemaker and one of the most in-demand consultants in the world, with a résumé running from Frescobaldi, Col d'Orcia, and Antinori through client work on several continents. In 1995 he co-founded Altos Las Hormigas in Mendoza and made Malbec the whole thesis when every…
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