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On this week’s Flyover Food, Chef Travis Russell takes us inside the next generation of hospitality leaders.

After the Storm

Sometimes, a disaster shows how much support there is in a community. Chef Travis Russell witnessed this recently.
On today's Flyover Food, Chef Travis Russell returns to one of his favorite places for dinner - and a workshop.
Last time, Chef Travis Russell shared his visit to the Pro Start Invitational - a contest for high school students who want to enter the world of restaurants and hospitality. He tells us about the culinary arts portion of the competition on today's "Flyover Food."
An established place for local collaboration is now serving as a place for culinary pop-ups. Chef Travis Russell tells us more in today's Flyover Food.
면책 조항: 이 페이지에 포함된 팟캐스트와 작품은 Travis Russell에서 가져온 것입니다. 이 팟캐스트는 소유자의 재산이며 Listen Notes, Inc.와 제휴하거나 보증하지 않습니다.