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Pumpkin Beer, Frost-Damaged Vineyards & America’s Drinking Habits
This episode of Beverage Chronicles explores the arrival of pumpkin beer season, including Elysian Brewing’s long history with the style and its pumpkin variety pack. Wine critic Robin Shreves then discusses the impact of April’s devastating frost on Mid-Atlantic vineyards with Auburn Road Vineyards’ Scott Donini, who explains how winemakers are adapting to reduced crops. The episode closes with a look at per-capita alcohol consumption by state, with New Hampshire ranking first and Utah last.
This episode of Beverage Chronicles explores the arrival of pumpkin beer season, including Elysian Brewing’s long history with the style and its pumpkin variety pack. Wine critic Robin Shreves then discusses the impact of April’s devastating frost on Mid-Atlantic vineyards with Auburn Road Vineyards’ Scott Donini, who explains how winemakers are adapting to reduced crops. The episode closes with a look at per-capita alcohol consumption by state, with New Hampshire ranking first and Utah last.
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면책 조항: 이 페이지에 포함된 팟캐스트와 작품은 Gary Monterosso에서 가져온 것입니다. 이 팟캐스트는 소유자의 재산이며 Listen Notes, Inc.와 제휴하거나 보증하지 않습니다.