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Featuring: Courtney Taira ('18), President, IFG Restaurant Group Courtney Taira ('18) leads the King's Hawaiian food empire, where she steers preservation of her family's legacy and drives innovation. A veteran of the industry, Taira combines hands-on culinary experience with strategic vision to expand the brand her grandfather established in 1950. She discusses the challenges and opportunities of leading an international, multigenerational company, the importance of building the right team and how fostering diversity influences stronger decision-making.
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