# Ray Lampe
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ray lampe is a BBQ pitmaster, author and television personality known as "Dr. BBQ."
== Career ==
Lampe grew up in Chicago and worked in his family trucking business for 25 years before embarking on a culinary career. In the early 80s he began competing in BBQ cookoffs as an amateur.
The Best Moments of The BBQ Central Show in 10 Minutes or Less
Episode 357This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show f…
Lee Ann, Ray Lampe and Kell Phelps - Storm Show
Lee Ann, Ray Lampe and Kell Phelps join JT for a Storm Show, reflecting on the two hurricanes that hit the South and Florida of the United States.This podcast uses the following third-party services for analysis: OP3 - https://op3.dev/privacy
Afterhours - Lee Ann, Ray Lampe and Kell Phelps - Storm Show
Lee Ann, Ray Lampe and Kell Phelps join JT for more in afterhours of the Storm ShowThis podcast uses the following third-party services for analysis: OP3 - https://op3.dev/privacy
The 3rd Annual Taste of St. Francis Xavier, Chicago original hamburgers, Best stadium foods : Dane Neal hour 4
Segment 1: BBQ pitmaster, author, and television personality Ray Lampe A.K.A Dr. BBQ joins to discuss returning to Chicago. Ray will be in town on Saturday, May 31st to showcase African Charcoal Company at St. Francis Xavier Church, part of Our Lady of Mercy Parish. For more information visit, http…
Ray Lampe, Dr. BBQ - Encore
This episode features an insightful discussion on the evolution of barbecue competitions, prominently led by our esteemed guest, Ray Lampe, also known as Dr. Barbecue. We delve into the notable transformations within the realm of competitive barbecue, emphasizing how these changes have influenced b…
Ray Lampe, Dr. BBQ - Afterhours Encore
The discourse encapsulated within this podcast episode delves into the nuanced evolution of barbecue, particularly as articulated by Dr. Ray Lampe, a seasoned authority in the culinary domain. Throughout our dialogue, we explore the challenges faced by contemporary authors within the barbecue liter…
The Best Moments of The BBQ Central Show in 10 Minutes or Less
Episode 419
Taking you back to 2/8/2011 - This week featuring a BBQ legend…and cancer philanthropist, Scottie Johnson of Cancer Sucks Chicago. Within the minutes of this show we talk about the cooking class he was doing…to not only help BBQ’ers become better cooks…but to help raise $$ for cancer r…
Ray Lampe, Dr. BBQ - Encore
The focal point of our discussion today revolves around the evolution of barbecue competitions, as articulated by our esteemed guest, Ray Lampe, also known as Dr. Barbecue. Over his extensive involvement spanning nearly four decades, Ray has witnessed profound changes in the competitive landscape, …
Ray Lampe, Dr. BBQ - Afterhours Encore
In this episode of Barbecue Nation After Hours, we engage in a compelling dialogue with Dr. Ray Lampy, an esteemed figure in the barbecue community, who reflects on his prolific writing career, comprising nine cookbooks and the challenges he faces in the evolving landscape of barbecue literature. T…
BBQ Talk With Captain Ron: Stories, Tips, and Live Q&A
Every so often a guest comes on the show and you can tell inside of five minutes that the hour is not going to be long enough. Episode 96 was one of those. My guest was Captain Ron, a cook I first noticed a few years back in videos he was making for Fogo Charcoal, almost always standing over a Big …
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