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Cerca gli episodi passati di UC Berkeley (Audio).

ALTRI EPISODI IN QUESTO PODCAST

Peter Godfrey-Smith, Professor of History and Philosophy of Science at the University of Sydney, explores the evolutionary roots of consciousness by surveying animal evolution and the emergence of felt experience in several lineages. He examines two central philosophical questions: how such experie…
Public health often works behind the scenes—preventing illness, protecting communities, and generating research that too often stays hidden behind paywalls. In a world of eroding trust and rising falsehoods, Dr. Katelyn Jetelina, an epidemiologist and scientific communicator, explores how we can ma…
Legal scholar Annabel Brett explores the idea of “moral possibility”—the boundary between what laws demand and what people can realistically or ethically be expected to do. Drawing from early modern thinkers like Aquinas, Suarez, and Hobbes, Brett shows how moral impossibility has long shaped debat…
Chef-turned-chemist Vayu Hill-Maini has a passion: to turn food waste into culinary treats using a fungus called Neurospora intermedia. Visit the postdoctoral researcher in the lab and in the kitchen to learn how this mold could make our food system more sustainable and delicious. Series: "UC Berke…
Espiritismo traces its roots to the sacred knowledge of West and Central African peoples carried into the Americas by enslaved ancestors between the 15th and 19th centuries. Marta Moreno Vega, Ph.D., scholar and co-founder of Corredor Afro, explores how these traditions—sustained in Cuba, Haiti, Br…
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