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What if your dinner choices could help create positive change for the planet? Today Abbey sits down with Sam Kass, former senior food policy advisor to President Obama, to explore how our food systems are deeply intertwined with climate change. Sam’s book, "The Last Supper," reveals not just the i…
Jen Holt (Jennifer Holt Designs) is here to chat with us about the best ways to turn your food blog into an ad income-generating machine! Sounds fun, right?! Jen has contagious energy and a wealth of knowledge that will have you nodding along and taking furious notes. We're diving into low-lift str…
Today on the pod, Yvette Marquez-Sharpnack shares her inspiring journey of building the Muy Bueno brand, rooted in Mexican culture and family stories. We're chatting all about storytelling, authenticity, and community have fueled her success in food blogging, media, and cookbook publishing. Plus, Y…
Megan Benson is the Affiliate & Community Manager at ThermoWorks, one of the most trusted brands in temperature tools that has supported the Tastemaker Conference community from day one. Today she's sharing insights on building aligned creator/brand partnerships and the importance of gathering …
Abbey and Daphne are LIVE from Kit Studios NYC to chat about what creators need to know from the Social Commerce Summit 2026 in New York. We're sharing hot takes all across the board—we get into the Taylor Swift wedding, the unsung horrors of Disney movie tropes, and also why we think AI is actuall…
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