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Jeremy Houghton is a trained chef. Some of his favorite culinary experiences have been in Alaska and New Mexico where he has cooked bear, antelope, elk and moose. He wanted something more. He decided to go back to graduate school—studying wine and earning level two certification as a sommelier. A s…
Many of us should be getting to work and live in a new category of the workforce called “the creative class.” Today’s guest, Robert Fass, is one of more than 40 million Americans, over a third of our national workforce, who create for a living. The idea of the creative class was first presented by …
Sometimes we seek out change. Sometimes, changes find us. Psychologist Dan Lobovits had a satisfying career helping people and communities deal with the emotional impact of trauma. An accomplished athlete, he logged more than 40,000 marathon miles. Recently, he expanded his focus to include the cha…
If you can imagine your future, you can create it. Dorie Clark, who writes for Forbes and Harvard Business Review, describes the essential elements for this process:  insightful self-inventory;  awareness of your unique and essential values;  crafting a new narrative. Dorie Clark is President of Cl…
Michael Dobson’s career path includes Dungeons and Dragons; the Smithsonian Air and Space Museum; and the creation of the Good Samaritan Medal. Michael talks about how he started with a deck of skills that included writing, theater, and project management played that hand in a variety of different …
Dichiarazione di non responsabilità: Il podcast e la grafica incorporati in questa pagina provengono da Marcy Rosenbaum, che è di proprietà del suo proprietario e non è affiliato o approvato da Listen Notes, Inc.