Episode 1: Moving from Cake Hobbyist to Cake Business Owner

Are you tired of being a laborer in your own kitchen? In this debut episode of Conversations Over Cake, we’re digging into the structural blueprint of a successful home-based studio.

I’m sharing the exact mindset shift I made to go from an “expensive hobby” to an 8-time award-winning business. We’re moving beyond the buttercream to focus on the math, strategy, and management required actually to get paid what you’re worth.

In this episode, you’ll learn:

* The “Hobbyist” Trap: Why talent alone isn’t enough to pay the bills.

* Math Over Moods: The first step to professional pricing.

* The Architect Mindset: How to start making big-picture decisions for your studio.

Ready to level up? ✨ The Cake Collective: My 6-month business coaching program starts May 5th. Scholarships are available! Click HERE to apply!