TENTANG EPISODE INI
“Did you make this yourself?” was the question that inspired Kelsey Carter to turn her small hustles into an actual entrepreneurial venture. In this inspiring conversation with Gary Schoeniger, she shares her journey from selling candy, comics, and jewelry to building her soul food venture Carter’s Kitchen in her college dorm room. She talks about her mission to teach her community to eat healthier and create deeper connections with their food. Kelsey also opens up about the role of curiosity, resilience, and reflection in shaping her entrepreneurial mindset, allowing her to navigate rejections and celebrate her self-worth.
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Amerika Serikat
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CARI EPISODE TERDAHULU
Cari episode sebelumnya dari The Entrepreneurial Mindset Project.
EPISODE LAIN DALAM PODCAST INI
Gary Schoeniger delves into the amazing life journey of Keith Johnson, whose authentic energy and resilient mindset led him to become part of Morgan Freeman’s blues band. He looks back to his childhood in Mississippi, his greatest rejection in HR, and how he fully embraced his musical talents. From…
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If nearly two out of three Americans say they have a business idea, why do so few ever act on it?
That question sits at the heart of today’s conversation.
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If entrepreneurs are inspired, empowered, and genuinely love what they are doing, their efforts can lead to profound economic development. Gary Schoeniger speaks with his longtime friend Thom Ruhe, President and CEO of NC IDEA. Together, they discuss what it takes to build thriving entrepreneurial …
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Sanggahan: Podcast dan karya seni yang disematkan pada halaman ini berasal dari Gary Schoeniger, yang merupakan milik pemiliknya dan tidak berafiliasi atau didukung oleh Listen Notes, Inc.
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