TENTANG EPISODE INI
Pickling is a great way to preserve homegrown produce while saving money. Nebraska Extension Educator Cindy Brison says you can safely pickle a variety of fruits and vegetables from your garden. She shares tips for making sure your pickled products are both safe and delicious.
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Cari episode sebelumnya dari Nebraska Extension Almanac Radio.
EPISODE LAIN DALAM PODCAST INI
The Nebraska Digital Ag Hub is a new initiative from UNL aimed at helping producers make better use of digital agriculture technologies, from developing new decision-support tools to improving existing technologies and training the next generation of innovators. UNL Digital Ag Hub Interim Director …
On today’s Almanac, Extension Educator Connor Biehler discusses the challenges of feedlot mud management. He explains that cleaner facilities and proper mud management can improve efficiency, lower costs, and support better cattle performance.
Want to make a lasting impact on Nebraska’s agricultural industry? Nebraska LEAD program director Kurtis Harms encourages you to explore the LEAD program to strengthen your leadership skills and gain valuable international experience.
Agricultural producers have a relatively short window to complete their Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC) decisions for the 2026 crop year. Nebraska Extension Ag Policy Specialist Brad Lubben says this signup is unusual because producers are making their 2026 election ne…
If your calves have blemishes, they could be a problem at the sale barn. Nebraska Extension Beef Systems Educator Randy Saner explains how you can still profit from calves that may not look like the others.
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