TENTANG EPISODE INI
Max Gross interviews Ngoc Le about pivoting her business to delivery during COVID.
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CARI EPISODE TERDAHULU
Cari episode sebelumnya dari Max's Snack Talk.
EPISODE LAIN DALAM PODCAST INI
Max chats with Matthew Cork from Tukr Snacks about how his snack box delivery business, adapting his business with COVID and more.
https://tukr.com.au/
Max Gross talks with Natasha Margaritis about her Keto Diet / Lifestyle.
Neither of us is healthcare professionals, consult your doctor for healthcare advice.
I'm chatting with Michael Le from Great Aunty Three, about his restaurant, Great Aunty Three and how they are pivoting with COVID.
Max chats with Stephen Hogan, owner and chef of Onda Melbourne about how he's adapting his business with COVID.
Sanggahan: Podcast dan karya seni yang disematkan pada halaman ini berasal dari Max Gross, yang merupakan milik pemiliknya dan tidak berafiliasi atau didukung oleh Listen Notes, Inc.
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