TENTANG EPISODE INI
Show Notes:
Celebrity Chefs like Anton Mosimann DID attract me into cooking, but do young people need more convincing?
This week, Kitchen Sync explores what effect the 'celebrity chef' culture has had on our industry:
To promote his new TV series, Michel Roux Jr hits out at 'glorification' of celebrity TV chefs in The Guardian. Well played Michel, well played.
Meanwhile, Marcus Wareing tells Amanda Afiya at The Caterer about his experience as consultant chef to Bradley Cooper and Sienna Miller on the set of new Hollywood movie 'Burnt'. A great read!
Vision Report by EP Magazine is also well worth a read. In partnership with business operators and leaders, EP worked with the industry to create this impressive 130-page report on the wider food service/contract sector. To order your copy (£25.00) today please email: Arlene McCaffrey
@ezziboy @johnplunkett149 ...bit late in the day for that moment of clarity - the celeb chefs we glorified as students have bus passes now.
— Thomas Kilroy (@mykitchensync) October 20, 2015
The unintended irony of six men on stage asking how we can attract more women into the kitchen...
We need more females in the kitchen says @bigGeveleigh @BaxterStorey @MGaletti01 #cookingUpaStorm pic.twitter.com/9U45CVKbgV
— BIFM Catering SIG (@BIFM_Catering) October 22, 2015
