TENTANG EPISODE INI
We tend to think of fermented foods as something humans invented and then chose to eat. But the evidence shows the opposite: fermented foods shaped human biology. By Rachel Dutton.
Read all our work at press.asimov.com.
Inggris
Amerika Serikat
TRANSKRIP 🔗
Are you the producer of this podcast?
Add a podcast transcript
Need Audio-to-Text?
Transcribe with Listen411 in Just 60 Seconds
CARI EPISODE TERDAHULU
Cari episode sebelumnya dari Asimov Press.
EPISODE LAIN DALAM PODCAST INI
In a recent survey, three-in-four respondents said they would prefer a once‑daily oral pill over a weekly injection of GLP-1s. So why aren't there more oral options? By David S. Kim
Read all our work, for free, at press.asimov.com.
While some bacteriophages play vital roles in laboratory research, others are bent on sabotage. By Antoine Vigouroux.
Read all our work, for free, at press.asimov.com.
Viral capsid structure is a geometric packing problem under genetic constraints. By Ulkar Aghayeva
Read all our work for free at press.asimov.com.
Bioarchaeologists recently identified a murdered medieval royal. Now, they are trying to shed light on other ancient deaths. By David Brzostowicki
Read all our work for free at press.asimov.com.
How a blood-stained surgeon's frock evolved into a pristine symbol of modern science. By Donna Vatnick
Read all our work at press.asimov.com.
Sanggahan: Podcast dan karya seni yang disematkan pada halaman ini berasal dari Asimov Press, yang merupakan milik pemiliknya dan tidak berafiliasi atau didukung oleh Listen Notes, Inc.
Sunting
Terima kasih telah membantu agar basis data podcast tetap terbaru
