(Old/R2G) 3. SEASON FINAL - CONSUMER ACCEPTANCE - Industry Lobbying and Communicating the Hard Thingss ⚡ about animal agriculture with Irina Gerry CMO of Change Foods
- An old episode from the Red to Green Podcast on Food Tech & Bio Tech. Listen if you are interested in the future of food, but this isn’t Scaling Nerds.
Red to Green was a podcast that investigated how to transition the food industry from harmful to healthy, from polluting to sustainable, from Re…
Confessions of a Futurist - Irina Gerry with Sanjiv Goyal - Part 02
About our Guest:
Irina Gerry is a purpose-driven entrepreneur and marketing leader, on a mission to transform the food system and drive widespread adoption of sustainable ways to feed the world. She has deep expertise in the plant-based food and beverage space.
Video Topics:
What does the futur…
Confessions of a Futurist - Irina Gerry with Sanjiv Goyal - Part 01
About our Guest:
Irina Gerry is a purpose-driven entrepreneur and marketing leader, on a mission to transform the food system and drive widespread adoption of sustainable ways to feed the world. She has deep expertise in the plant-based food and beverage space.
Video Topics:
What does the futur…
How to Position Plant-Based Foods Using Nuance and Consumer Research: Industry Expert Panel
“First, I think you have to understand the goals of the individual before you start assigning what products will work for them and what products should be on the market.” ~ Elysabeth Alfano
Elysabeth Alfano, David Benzaquen and Irina Gerry are no strangers to the plant-based space. Their collecti…
(Old/R2G) 6. SEASON - BIOTECH IN FOOD - An Introduction with Irina Gerry from Change Foods
- An old episode from the Red to Green Podcast on Food Tech & Bio Tech. Listen if you are interested in the future of food, but this isn’t Scaling Nerds.
Red to Green was a podcast that investigated how to transition the food industry from harmful to healthy, from polluting to sustainable, from Re…
Is The Plant-based Foods Sector Dead? Three Industry Experts Discuss
I am joined by the CMO of Change Foods, Irina Gerry and the Founder of the Vegan Women Summit, Jennifer Stojkovic to discuss the State of the Plant-based Foods and Innovation Industry.
Is the sector dead? Has the media gotten it wrong? Is there positive data to report? Where is the sector headed?…
Is The Plant-based Foods Sector Dead? Three Industry Experts Discuss
I am joined by the CMO of Change Foods, Irina Gerry and the Founder of the Vegan Women Summit, Jennifer Stojkovic to discuss the State of the Plant-based Foods and Innovation Industry.
Is the sector dead? Has the media gotten it wrong? Is there positive data to report? Where is the sector headed?…
Does Storytelling Matter in Food? A Special Episode with Reuters Events "Transform Food 2023"
This summer, Reuters Events launched Transform Food 2023, a event accelerating innovation and collaboration within the global food
and agriculture industry. As a precursor to the main event in Fall, 2023, Reuters Events teamed up with Full Stack Food's Aditi Roy, who moderated a panel discussion …
Fermenting Change with Irina Gerry of Change Foods
This week Keith talks to Irina Gerry, CMO of Change Foods and a sustainable foods industry thought leader, using precision fermentation to commercialize a new way of producing real milk proteins and dairy foods with biotech. Irina's also a founding member and vice chair of the board of the Precisi…
331 | Animal Free Dairy: Making Cheese Without Cows with Irina Gerry
Our guest this week on the pod is Irina Gerry. Irina is the Chief Marketing Officer of Change Foods, a precision fermentation food tech company creating animal-free dairy products. Prior to joining Change Foods, Irina worked in 2 of the largest plant-based food and beverage brands - Silk and So De…
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