# David Kamp

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Episode 242: Save America—Deport Lorne Michaels!

This week, David Kamp explains why it’s time to make Trump deport the creator of Saturday Night Live, Lorne Michaels. Then, Stuart Heritage tells us how and why the notorious Fyre Festival is back. We think? And finally, Jean Marsh, one of the great actresses of the past 50 years, who also co-creat…

This Episode Goes 2 11: A Spinal Tap special with Alexis Petridis

For this special "bonus" episode of the Rock's Backpages podcast — fittingly number 211 (geddit?) — we're joined once again by The Guardian's Alexis Petridis for a discussion of timeless rock mockumentary This is Spinal Tap and its breathlessly-awaited sequel Spinal Tap II: The End Continues... Wi…

Struggling Maple Leafs in desperate need of a shakeup

With the Maple Leafs losing streak at 5 games and counting, Jonas and James discuss the turmoil in Leaf land, including Craig Berube's future as head coach, his relationship with William Nylander, Nick Robertson's rise, Nic Roy's best game as a Leaf, the team picking up Troy Stetcher off of waivers…

In memory of Michele and Rob Reiner

On this episode of You Are What You Read, we are remembering the great Rob Reiner and his beautiful wife, Michele Singer Reiner. We had the honor of hosting Mr. Reiner on You Are What You Read in October with his memoir, A Fine Line Between Stupid and Clever: The Story of Spinal Tap, which he co-wr…

United States of Arugula

Those tangibles of the American food revolution — take-out sushi at the gas station, salads of organic baby lettuces and obscure herbs, star chefs, restaurants as Mecca — are no coincidence according to our guest David Kamp, author of The United States of Arugula: How We Became a Gourmet Nation. He…

Why French

In a nation of immigrants, why did French cookery  become the preeminent cuisine of the better part of the 20th century? Chefs and experts alike weigh in. Why French?  Classic Eats with Kyle Johnson Cherek is created and hosted by Kyle Johnson Cherek, and co-produced by a'point productions and WUWM…

Why French

In a nation of immigrants, why did French cookery  become the preeminent cuisine of the better part of the 20th century? Chefs and experts alike weigh in. Why French?  Classic Eats with Kyle Johnson Cherek is created and hosted by Kyle Johnson Cherek, and co-produced by a'point productions and WUWM…

How Landscape Architecture should get us to Pause and then Reconnect with Nature

EPISODE 1628: In this KEEN ON show, Andrew talks to David Kamp, author of NATURE, DESIGN, AND HEALTH about How our despair about the environment should Be "clarifying" and why the job of the landscape architect is to make us intimate with nature David Kamp, FASLA, is the founding principal of Dirtw…

EP. #76 – SESAME STREET with David Kamp

Can you tell me how to get…how to get to SESAME STREET?    DAVID KAMP can.  He’s the author of the national best-seller “Sunny Days: The Children’s Television Revolution That Changed America”, which chronicles the behind-the-scenes stories of Sesame Street (as well as other classic shows like Mr. R…