TIETOJA TÄSTÄ JAKSOSTA
Aaron Berger and Rosemary Anderson discuss how she and her family use ranch goals to decide which enterprises they will be engaged in on the ranch.
Englanti
Yhdysvallat
TRANSKRIPTIO 🔗
Are you the producer of this podcast?
Add a podcast transcript
Need Audio-to-Text?
Transcribe with Listen411 in Just 60 Seconds
HAE EDELLISIÄ EPISODEJA
Hae kanavan UNL BeefWatch vanhoja jaksoja.
MUITA jaksoja TÄSSÄ PODCASTISSA
There are advantadges of using an energy dense diet to grow calves instead of one's containing high levels of forage under current market conditions.
Dr. Jim MacDonald discusses the performance of growing cattle fed raw soybeans, roasted soybeans or distillers grains in a silage based diet.
Dr. Drewnoski discusses why Vitamin A is important for health and reproduction and when additional supplement is needed.
Dr. Warren Rusche from South Dakota State University discusses research showing an advantage in carcass weight for cattle fed extruded and expelled soybean meal as a protein source in finishing diets.
Doug Sieck of Selby, South Dakota discusses his experience grazing standing corn and feeding shell corn with hay when forage is short.
Vastuuvapautusilmoitus: Tälle sivulle upotettu podcast ja kuvitus ovat peräisin University of Nebraska-Lincoln:ltä, joka on sen omistajan omaisuutta, eikä se ole sidoksissa Listen Notes, Inc:n tukemaan.
MUOKKAA
Kiitos, kun autoit pitämään podcast-tietokantaa ajan tasalla.