Breaking Bread with Anna Pham on Women's Impact in Hospitality

In this enlightening episode of our podcast, we had the honour of featuring Anna Pham, Director of Content & Programming at Restaurants Canada, a formidable presence in the Canadian foodservice industry. Anna shared her personal journey, deeply interwoven with her Vietnamese heritage and the entrepreneurial spirit passed down from her grandparents and parents. 

From her early days folding pizza boxes in her father's pizza shop to her current role at Restaurants Canada, Anna's life has been a testament to the passion, resilience, and innovation required to succeed in the dynamic world of food service.

This conversation shed light on Anna's professional experiences and her dedication to making a positive impact in the industry, especially in the realms of sustainability and supporting women. Anna's stories are not just narratives of personal achievement; they are lessons in leadership, commitment to community, and the power of heritage.

Join us as we dive into a discussion that promises to enlighten and inspire, highlighting Anna Pham's significant contributions to the food service industry in Canada.

Brought to you by:
Restaurants Canada & Sysco Canada
www.restaurantscanada.org
www.sysco.ca

With support from:
American Express Canada
www.americanexpress.com/en-ca/