درباره این اپیزود

انگلیسی
ایالات متحده آمریکا

رونوشت 🔗

جستجوی اپیزودهای گذشته

اپیزودهای قبلی Trapped History را جستجو کن.

قسمت های دیگر در این پادکست

On this week's Hall of Fame, prepare to bask in the glorious Provençal sunshine, as you sit under grapevines, drinking Rosé and tucking into the most delicious goat's cheese salad. This is the world of Richard Olney, writer of perhaps the greatest cookbook ever, The French Menu Cookbook. And we ar…
We are just busting to tell you about Trapped History's new season – packed with hidden stories about people we weren't taught about in school. Tune in to hear Charlene White talk about Windrush, Joe Dunthorne on his family's troubling past and Dame Jocelyn Bell on the mind-blowing women of science…
In Charlene White's Hall of Fame, we're introduced to a mould-breaking community activist, Sybil Phoenix. She fostered children, founded a youth centre and set up a foundation for young homeless women. Wow. She's been honoured and recognised by the King but more than anything else, she was recognis…
Rationing. It's a word which sends shivers down the spine. A word which conjures up Spam and powdered eggs, potato peel pie and cabbage. Endless cabbage. But it wasn't all doom and gloom. And today we celebrate the woman who taught Britain how to 'make do': the glorious Marguerite Patten. Her recip…
سلب مسئولیت: پادکست و آثار هنری تعبیه شده در این صفحه متعلق به trappedhistory است که متعلق به صاحب آن است و به Listen Notes، Inc وابسته یا تایید نشده است.