درباره این اپیزود

انگلیسی
ایالات متحده آمریکا

رونوشت 🔗

جستجوی اپیزودهای گذشته

اپیزودهای قبلی Restrocast را جستجو کن.

قسمت های دیگر در این پادکست

In this episode, Ashish Tulsian sits down with Samer Nasrallah, F&B Country Manager for Patchi Café in Saudi Arabia and Bahrain, to unpack what it really takes to build a career in hospitality from the ground up.  Samer shares how he unexpectedly entered F&B, the chaos of running in-house d…
Ashish Tulsian, Co-founder and CEO of Restroworks, welcomes Sudhin Siva, Chief Asset Management Officer at Shamal Holding, to Restrocast to discuss how Shamal manages a diversified multi-brand hospitality portfolio and scales F&B brands like Five Guys (UAE franchise), Sushi Samba, Duck & Wa…
 In this podcast episode, Ashish Tulsian sits down with chef, author, and longevity educator Silvena Rowe for a candid conversation that goes beyond food trends and into the philosophy behind modern dining. Silvena reflects on her global culinary journey, the realities of scaling a values-led resta…
In this episode, Ashish Tulsian sits down with Hattan Bakor to unpack what it really takes to scale a food brand in Saudi Arabia without losing consistency. Hattan shares how entering the business with “fresh eyes” helped him spot operational gaps quickly and why he insisted on a learning window be…
سلب مسئولیت: پادکست و آثار هنری تعبیه شده در این صفحه متعلق به Restrocast است که متعلق به صاحب آن است و به Listen Notes، Inc وابسته یا تایید نشده است.