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In this powerful episode of the Real Zero Podcast, Professor Paul Behrens, British Academy Global Professor at Oxford, joins host Hugh Montgomery to explore the fragility of the global food system under climate change. From the collapse of major grain crops to the underestimated impact of food price inflation, Paul lays out the stark choices we face – and the hopeful path forward.Discover how a shift to plant-rich diets could free up land, reduce emissions, increase resilience, and even improve our health. Paul and Hugh connect the dots between climate shocks, geopolitics, energy, and economics in a conversation that’s both urgent and optimistic.Whether you’re a policymaker, a parent, or just someone who eats, this is a must-listen episode.
