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What makes Benromach one of Speyside's most interesting distilleries? It starts with the people behind the whisky.During my time as a Benromach Champion, I sat down with Julie Christie, Murdo Mackenzie, Kevin Alston, Shawnee Kitching, Samuel Rasey, and Brian Williams to hear their stories and learn what goes into running a traditional Scotch whisky distillery.From making whisky by hand and experimenting with casks to marketing, visitor experiences, and the unexpected paths that brought them into the industry, we get to know the people keeping Speyside's lost smoke alive.Fellow Benromach Champion Rye Sweeney joins me for conversations with Julie, Murdo, and Kevin.
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