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On this episode of HYPERSCALE by Briar Prestidge, we are joined by Guido Mercati who is the Co-founder and CEO of PROTe-IN, a company to devoted to fast track the alternative protein industry from process food to progress food via carbon2product microbial fermentation technology. Guido explains how innovative technologies will provide solutions not only that benefit our health but also contribute towards helping the planet.
We also discuss the influence of AI in music and art, how scientists are using technology to grow artificial organs and the metaverse in the early days.
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اپیزودهای قبلی Hyperscale by Briar Prestidge را جستجو کن.
قسمت های دیگر در این پادکست
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