ممکن است صدای این قسمت خراب باشد.
How to fix it?
درباره این اپیزود
Thanks for listening in. You can catch After The Cook live on YouTube every Tuesday at 8pm Central time on the Dark Side of the Grill channel. Be sure to follow on Instagram @afterthecook, @titletowngriller and @darksideofthegrill.
Chef, Author, Food Entertainer & Food Lover Ted Reader is the guest this week. Ted is on Instagram @tedgrills and his restaurant is @tedreaderbbqjoint. He’s on the web at www.tedreader.com.
Music on this episode is provided courtesy of www.podsummit.com
This podcast is produced by Eat More Barbecue Digital Media. Visit us at www.eatmorebarbecue.ca to see how we can help you with your next podcast project.
انگلیسی
ایالات متحده آمریکا
جستجوی اپیزودهای گذشته
اپیزودهای قبلی After The Cook Podcast را جستجو کن.
قسمت های دیگر در این پادکست
Thanks for listening in. You can catch After The Cook live on YouTube every Tuesday at 8pm Central time on the Dark Side of the Grill channel. Be sure to follow on Instagram @afterthecook, @titletowngriller and @darksideofthegrill.
Robert, The BBQ Poet, joins Chris and Mel this week to talk bbq,…
Thanks for listening in. You can catch After The Cook live on YouTube every Tuesday at 8pm Central time on the Dark Side of the Grill channel. Be sure to follow on Instagram @afterthecook, @titletowngriller and @darksideofthegrill.
Big Green Egg Team Green & Jealous Devil Charcoal Pro Team m…
Thanks for listening in. You can catch After The Cook live on YouTube every Tuesday at 8pm Central time on the Dark Side of the Grill channel. Be sure to follow on Instagram @afterthecook, @titletowngriller and @darksideofthegrill.
Live fire culinary expert Chef Eric Gephart is the guest this we…
Thanks for listening in. You can catch After The Cook live on YouTube every Tuesday at 8pm Central time on the Dark Side of the Grill channel. Be sure to follow on Instagram @afterthecook, @titletowngriller and @darksideofthegrill.
This week’s guest is Smokin Ty, Ty Foti. The guys talk about the…
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