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In today’s episode, we’re exploring how coffee businesses can better understand their customers – from purchasing behaviour and evolving preferences to anticipating future trends and demand. How can coffee operator gather meaningful feedback and information on their customers purchase decisions? H…
In today’s episode, we catch up with Jack Simpson of Axil Coffee Roasters in Melbourne and the reigning World Barista Champion. After taking the Australian Barista Championship title three years in a row, Jack claimed the world crown in Milan in November, 2025. In this conversation, Jack reflects o…
In today’s episode, we’re bringing you some highlights from the live conversations recorded at The Amsterdam Coffee Festival earlier this year – exploring the innovation and consumer trends shaping the European coffee market and beyond. First up we unpack how Gen Z and younger consumers are reshap…
In today’s episode, we speak with Afshin Roshanian, co-founder of Romania’s Slow Coffee Festival. Now celebrating its 10th anniversary, Slow Coffee Festival has become one of Eastern Europe’s flagship specialty coffee events, bringing together the people behind the region’s thriving coffee communi…
Today we’re diving into the exciting world of tea innovation with Emilie Holmes, Founder of Good & Proper Tea. Historically a challenging category for coffee operators, tea has seen a real surge in recent years, largely driven by the meteoric rise of matcha and growing consumer demand for well…
Vastutamatussäte: Sellele lehele manustatud taskuhäälingusaade ja kunstiteosed pärinevad World Coffee Portal-lt, mis on selle omaniku omand ja ei ole seotud ettevõttega Listen Notes, Inc.