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If you have ever answered the question "so what do you do?" with "I just have a little sourdough business" — this episode is for you. This is one of my most personal and most passionate episodes, and I am so glad to be bringing it back for our two-year birthday month because I believe it deserves t…
Two years of the Bread Winner Podcast, and the episode you keep coming back to is the one where I looked back at my very first year in business. So I am bringing it back for our two-year birthday month. I am wrapping up year three now, baking out of a brick and mortar with a bread oven and a commer…
Did you know that up until the fall of 2021, selling a loaf of bread you baked in your own kitchen was completely illegal in New Jersey? Not just restricted — illegal. They were the last of all 50 states to change that, and it only happened because a group of home bakers decided to go and ask. That…
There is a two-gallon jar in my bakery right now full of vanilla beans and cheap vodka, with a piece of masking tape on the lid that just says December. It is not going to be ready to sell until the holidays, and that is exactly the point. This week I am walking you through the nine real things I a…
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