ACERCA DE ESTE EPISODIO
We chatted with Phil Shen, award-winning blogger and cookbook author. Phil is the co-creator of Behind the Food Carts, named the Best Culinary Travel Blog by Saveur magazine. Phil is also a co-author of Food Truck Road Trip: A Cookbook, with more than 100 recipes collected from the best street food vendors coast to coast.
Instagram: @behindfoodcarts
Food Truck Road Trip: A Cookbook
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Janelle Wilke
Instagram: @janelle.wilke
Inglés
Estados Unidos
contenido explícito
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BUSCAR EPISODIOS ANTERIORES
Buscar episodios anteriores de Pod Appétit: Gourmet Takes.
OTROS EPISODIOS EN ESTE PODCAST
We sat down with Anna Hezel, senior editor at Epicurious, to talk about her latest cookbook, Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados. Anna's writing has appeared in publications like The New York Times, The Wall Street Journal, Bon Appétit, GQ, Rolling Stone, Eater…
This bonus episode is a recording of our live r/food Reddit Talk from March 13, 2023, with special guest Jessica Leigh Clark-Bojin aka "The Pieous."
Jessica Leigh Clark-Bojin is a pie artist and author of Pies Are Awesome. Known as The Pieous on social media, Jessica creates viral pie art that ha…
Squishable tapioca pearls, PB&J vibes, and loopholes for making pancakes.
March 2023 Themes:
Holi (3/8)
Pi Day (3/14)
Cookbook Roulette
Today's Menu:
Gluten-Free Banana Malpua by My Heart Beets
Quinoa Kheer from Indian-ish by Priya Krishna
Sabudana Khichdi from Tarkari: Vegetarian and…
Giant hashbrown deliciousness, buns that rise like Jesus, and killer baklava (not in a good way).
April 2023 Themes:
Passover (4/5)
Easter (4/9)
Eid al-Fitr (4/21)
National Garlic Month
National BLT Sandwich Month
Today's Menu:
Vegan Cast Iron Potato Kugel by Jamie Geller
Hot Cross Buns by…
BLTs made for vegetarians, lolx bagels, and cozy AF potato salad.
April 2023 Themes:
Passover (4/5)
Easter (4/9)
Eid al-Fitr (4/21)
National Garlic Month
National BLT Sandwich Month
Today's Menu:
Vegan BLT with Baked Tempeh Bacon by Vegan Huggs
BLT with Rice Paper Bacon by Thee Burger Dude…
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EDITAR
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