ACERCA DE ESTE EPISODIO
Tom and Stu sit down and talk FOOD with the season one winner of culinary tv show "Top Chef", Harold Dieterle
Inglés
Estados Unidos
TRANSCRIPCIÓN 🔗
Are you the producer of this podcast?
Add a podcast transcript
Need Audio-to-Text?
Transcribe with Listen411 in Just 60 Seconds
BUSCAR EPISODIOS ANTERIORES
Buscar episodios anteriores de Playing With Fire.
OTROS EPISODIOS EN ESTE PODCAST
Tom and Stu discuss different types of dining options before going to a concert. Tom also dives into his personal ventures in music.
Tom and Stu go over some of the different seasonal vegetables available here on Long Island. Tom learns that Stu needs some advice on how to store these same vegetables.
Tom and Stu discuss different dining options for July 4th weekend. They also talk about some restaurants the two have recently visited.
Tom and Stu go over dining options for the season of summer, and explain all the different things Long Island has to offer.
Stu takes a page right out of Tom's book, and gives his review on an extravagant dinging experience he had at Eleven Madison Park in the Flatiron District of Manhattan.
Descargo de responsabilidad: El podcast y el arte incluidos en esta página son de Playing With Fire, que es propiedad de su propietario y no está afiliado ni respaldado por Listen Notes, Inc.
EDITAR
Gracias por ayudar a mantener actualizada la base de datos de podcasts.
