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Buscar episodios anteriores de Loading Dock Talks with Chef Preeti Mistry.

OTROS EPISODIOS EN ESTE PODCAST

Preeti’s guest this week is Vinny Eng, celebrated sommelier and community activist. Their conversation revolves around safety; feeling safe as immigrants in the U.S., feeling unsafe as queer folks in college, and creating a truly hospitable restaurant by prioritizing the safety of your staff.    Fo…

Sayadiyah with Reem Assil

In this episode, Reem tells Preeti about Sayadiyah, a rice and fish dish packed with flavorful caramelized onions and spices. Through the story of how Reem developed her take on Sayadiyah for her books, Arabiyya, they discuss the connection between food and the Israeli occupation of Palestine, high…

Coming Soon: Season 2!

The new season of Loading Dock Talks is coming on January 18th.  This season, Chef Preeti asked some of their chef friends to send them a recipe, whether it was a family recipe or something they grew up eating. They wanted to see a recipe that meant something to the guests. Preeti cooked these reci…
In this episode, Chef Rahanna Bisseret Martinez shares more about her family recipe for Shrimp & Grits, one that she made for 40 people at a staff meal while interning at the age of 16. The conversation dives into Rahanna's thoughts on the role of family recipes in her cooking and the transitio…
Descargo de responsabilidad: El podcast y el arte incluidos en esta página son de Copper & Heat, Preeti Mistry, que es propiedad de su propietario y no está afiliado ni respaldado por Listen Notes, Inc.