ACERCA DE ESTE EPISODIO
(Lunchables/Goldfish/Raisinets)
Against all odds, Madison agrees to come back for her own FMK, and it's a real blast from the past. While revisiting our elementary school lunchboxes, we chat all things Clearly Canadian, the one thing French people will not allow you to do with your popcorn, and the inexplicable existence of the Pizza Lunchable.
Inglés
Estados Unidos
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OTROS EPISODIOS EN ESTE PODCAST
Featuring Irene Yoo
(Ramyun/Dduk/Spam)
This week, we are treated to a guest who really knows her stuff. We learn all about spam, ramyun for macho dudes, and the sweet legacy of pizza in South Korea.
IRENE YOO is a Chef and creator of Yooeating, a Korean American food channel.
Find her @yooeatin…
(Mystery La Croix Flavors)
This week we host Artist and La Croix superfan Madison Rudin for a deep dive into the mysteries of carbonated water. Haven't you always wanted to fulfill your childhood dream of drinking Banana Boat sunscreen? Have we got an FMK for you.
Find Madison Rudin on Inst…
(Moo Shu/Sesame Chicken/Wonton Soup)
Rani Cheema schedules a layover with us to talk about her journey from Food Network designer to international traveler extraordinaire. Of course, we also discuss Chinese food in Rome, why Starbucks will probably never sponsor us, and coffee as a psychedelic exp…
Featuring Irene Yoo
(Risotto/Carbonara/Bolognese)
Irene Yoo is back for a second helping, and she’s brought along her favorite recipes from when she was a baby chef. We also find out what Brandon considers his “dream food,” are treated to an ultra-rare second FMK, and try and settle a lifelong de…
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EDITAR
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