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¡Vámonos, mi gente! Obee Rosales, Jonathan Fontes, Randy Wooten and Jose Perez sit down and talk about surviving the ultimate spicy food challenge while diving deep into business updates and community events. Randy brings the heat (literally) with 9 million Scoville units from Silly Chili in Eureka Springs, putting everyone through a fiery gauntlet of hot sauces, gummy bears, and chocolate that'll make you question your life choices.
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Estados Unidos
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Speaker A: We're on.
Speaker B: All right, cool.
Speaker C: Start it. Ready? Go.
Speaker B: Let's go, amigos. Spicy challenger. What's the name?
Speaker C: It was the agua chili. The Diablo.
Speaker B: All right, Challenge. Randy, explain what. What do we have today?
Speaker C: This is the little, you know, y' all like spicy. So we were trying to spice your life up a little bit. This is the toe of the Diablo, you know, says on the back of it 9 million scovall units. The extract, you know, five m…
Speaker B: All right, cool.
Speaker C: Start it. Ready? Go.
Speaker B: Let's go, amigos. Spicy challenger. What's the name?
Speaker C: It was the agua chili. The Diablo.
Speaker B: All right, Challenge. Randy, explain what. What do we have today?
Speaker C: This is the little, you know, y' all like spicy. So we were trying to spice your life up a little bit. This is the toe of the Diablo, you know, says on the back of it 9 million scovall units. The extract, you know, five m…
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