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Mandy Hall is best known for her role in the Masterchef kitchen in 2019, and since, has gone on to become a magazine food editor, food judge and educator, and most recently campaign director for End Food Waste Australia. She also makes a damn fine kimchi. You'll want to hear about that!
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Australia
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OTROS EPISODIOS EN ESTE PODCAST
Amanda Falkenberg; international award winning pianist and composer, currently based in Dubai, she began her journey into composition as the youngest accompanist with the Australian Ballet company in 2000. Inspired by visual imagery, it was a natural progression for her to write for film and TV, st…
Alison Luff is an American singer and stage actress. She is best known for her extensive work in musical theatre, notably for her Broadway roles as Fantine in Les Misérables, Elphaba in Wicked, and Jenna in Waitress. She has just wrapped starring in The Who’s Tommy in New York, beginning the show j…
Emma Galloway is a former chef, food stylist and photographer and author of 3 best selling cookbooks, all seeded from her famous blog My Darling Lemon Thyme. Emma’s aim is to inspire people to take charge of what they put into their bodies by cooking wholefood recipes from scratch, that are as vibr…
Dr. Vanessa Kimbell is a leading expert in nutrition and the digestibility of bread. Her doctorate focuses on Baking as Lifestyle Medicine, specialising in personalising bread for gut health and genetics. She is also the Course Director at The Sourdough School in the UK, a world-renowned centre of …
Niki Webster is the creator of one of my absolute favourite food blogs, Rebel Recipes. Talk about a success story! And we did talk about that, along with how the vegan landscape has changed over the years, cooking vats of dahl and why beans on toast will always be her favourite thing.
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Descargo de responsabilidad: El podcast y el arte incluidos en esta página son de Cherie Hausler, que es propiedad de su propietario y no está afiliado ni respaldado por Listen Notes, Inc.
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