# Sara Lee
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The sara lee Corporation was an American consumer-goods company based in Downers Grove, Illinois. It had operations in more than 40 countries and sold its products in over 180 countries. Its international operations were headquartered in Utrecht, The Netherlands.
Ground Pork’s Untapped Potential and How to Win with Consumers | Sarah Showalter & Will Brunt
About the Guests
Sarah Showalter is the director of consumer and business insights for the National Pork Board. She implements consumer-focused, producer-led strategy by leading qualitative and quantitative research to answer business questions and identify opportunities.
Prior to her role at N…
David Englutt on Western Swing, Sales & the SMA Family
Neil interviews David Englutt about his life, singing, sales career, and long involvement with the Southwest Meat Association (SMA). Englutt describes gaining confidence singing classic country and Western swing (Ray Price, Johnny Bush, Faron Young, Bob Wills) and appearing with the Western Swing M…
Amazing Interlude - Mary Roberts Rinehart
"Amazing Interlude" by Mary Roberts Rinehart transports listeners to the early days of The Great War, where Sara Lee finds herself at a crossroads between her everyday life and a fantastical adventure. As she knits by the fire, she dreams of a future with her beau, Harvey, only to be whisked away i…
Sally Henderson with Marg Jobling on why "the worst they can do is sack me" is the mindset that has shaped how she leads through every high stakes moment
Marg Jobling is Group CMO at NatWest, having held senior roles across Unilever, Sara Lee, Cadbury, Birdseye and Centrica, spanning blue chip, private equity and regulated business.
In this episode of The How of High Performance, she shares why she gets her energy from figuring people out and how th…
Luke Ski’s Animation & Stuff Podcast – Episode 18: Denison Dudes – featuring Jason Stahl
In 1983, I met Jason Stahl when we were both in 4th grade. I had no idea then that he would become one of my best friends and comedy creation partners for the two decades that followed it. From my early comic books, to the improv comedy videos, to my first funny music demos, he was there in the m…
Amazing Interlude - Mary Roberts Rinehart
"Amazing Interlude" by Mary Roberts Rinehart invites listeners into the early days of The Great War, where Sara Lee finds herself at a crossroads between reality and fantasy. As she knits by the fire in her aunt and uncle's home, her life transforms into a fairy tale filled with adventure, featurin…
Art inspired by the South Downs Competition closes on 28 August
"The South Downs Open is an opportunity to celebrate the rich creativity that thrives across the region. We invite artists to share their connection to the South Downs—whether through the landscape itself, its history, daily life in the region, or memories of time spent here"
Louise Weller, Head o…
Performance and Communication Skills
We continue our exploration of social practice programmes and projects at Guildhall School of Music and Drama from the 1970s-2020s.
In this episode we hear from three alumni of the Performance and Communication Skills course.
Echoes and the Unsaid
EPISODE 06 | AUGUST 28 | 2026
HOSTS
Jo Gibs…
Pennsylvania business owners: how to transfer your company to a new state with no downtime
Attorney and CPA Chad D. Cummings examines Bimbo Bakeries USA’s move of its American headquarters from Horsham, Pennsylvania to Irving in the Dallas–Fort Worth area. The company behind Entenmann’s, Sara Lee, Thomas’, Arnold, Little Bites, and Mrs. Baird’s has more than twenty thousand employees and…
Beyond the Data: What Really Drives Foodservice Sales?
This Episode is Sponsored By: Tibersoft
Foodservice manufacturers have access to more data than ever, but understanding what actually influences an operator’s purchasing decision still remains a challenge. Tibersoft’s Suzanne Cwik and Kinetic12’s Art Bell join The Food Institute Podcast to explore …
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