Show 427, May 29, 2021: Chef /Proprietor Sandra Cordero, Gasolina Café, Woodland Hills Part Two
“Gasolina Café launched in 2015 on Ventura Blvd. in Woodland Hills under the direction of Chef/Proprietor SandraShow 427, May 29, 2021: Chef /Proprietor Sandra Cordero, Gasolina Café, Woodland Hills Part One Cordero. It’s Spanish influenced food with a fresh approach. The menu is seasonally d…
Show 463, February 26, 2022: Owner / Chef Sandra Cordero of Gasolina Café, Woodland Hills – Preview of “Ten Days of RE:Her” Part One
“Chef Sandra Cordero is the proprietress of Woodland Hills’ Gasolina Café bringing Spanish influenced food to the table in an exciting new way. Gasolina enthusiastically supports local farms and sustainability. Chef Sandra operates a scratch kitchen where everything is made in-house and to or…
Show 463, February 26, 2022: Owner / Chef Sandra Cordero of Gasolina Café, Woodland Hills – Preview of “Ten Days of RE:Her” Part Two
“Chef Sandra Cordero is the proprietress of Woodland Hills’ Gasolina Café bringing Spanish influenced food to the table in an exciting new way. Gasolina enthusiastically supports local farms and sustainability. Chef Sandra operates a scratch kitchen where everything is made in-house and to or…
Sandra Cordero on: Using Astrology to guide you through life, PLUS a LIVE Astrological chart reading
On today's episode of 'The Wellbeing Wanderer Podcast' Kat talks to Sandra Cordero, a Holistic health and Integrative Nutrition coach, Astrologer and Tarot reader. Sandra offers Kat her first astrological natal chart reading and explains how significant Astrology is and that it's definitely not a l…
Show 534, July 15, 2023: Show Preview with Executive Producer & Co-Host Andy Harris
Outrageous Fair Food (also crave-worthy) is always a mouthwatering highlight of a visit to the OC Fair in Costa Mesa. What crazy edible will they next put on a stick? One of the all-star, Fair Food personalities is the well-traveled Midway Gourmet, Chef Dominic Palmieri of Biggy’s and Enzo’s Pizza …
Show 562, January 27, 2024: Show Preview with Executive Producer & Co-Host Andy Harris
“Nancy Silverton, the author of The Cookie That Changed My Life and More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours, changed the way America bakes. As the original pastry chef at Wolfgang Puck’s Spago (celebrating their 40th Anniversary this year,) she made us r…
Show 562, January 27, 2024: Restaurateur and Chef Sandra Cordero, Gasolina Café + Mercado, Woodland Hills Part One
“Chef Sandra Cordero’s Gasolina Café + Mercado in Woodland Hills is a lively Spanish Café, Market and Natural Wine Shop now serving seasonal Breakfast, Brunch and Lunch 7 days a week from 8:00 a.m. to 3:00 p.m. Gasolina features specialty coffee, Spanish Natural Wines, snacks and tinned fish …
Show 562, January 27, 2024: Restaurateur and Chef Sandra Cordero, Gasolina Café + Mercado, Woodland Hills Part Two
“Chef Sandra Cordero’s Gasolina Café + Mercado in Woodland Hills is a lively Spanish Café, Market and Natural Wine Shop now serving seasonal Breakfast, Brunch and Lunch 7 days a week from 8:00 a.m. to 3:00 p.m. Gasolina features specialty coffee, Spanish Natural Wines, snacks and tinned fish …
Show 568, March 9, 2024: Restaurateur Christy Vega of Casa Vega previewing Paella Mexicana Night
“For the entire month of March, the Regarding Her Los Angeles and Washington, D.C. communities, are throwing a month-long celebration with a full calendar of events honoring the achievements and resilience of women entrepreneurs and leaders. The month promises to be a blend of culinary excell…
Inside LA Food Scene: Rising Star Panel Discussion
A panel discussion at StarChefs Rising Stars in Los Angeles recorded for Symrise NA.
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