ÜBER DIESE EPISODE
In this episode, we are chatting with Central Kentucky Chef and Restaurateur, Ouita Michel. She’s a James Beard Foundation Award Nominee and her family of restaurants celebrate the unique culinary voice of Kentucky, as she collaborates with and honors the work of our local agricultural community. We loved collaborating with her on our project "Script To Table," a unique storytelling event that celebrated the culinary and theatrical arts. Today, Ouita talks about discovering your creative voice, taking creative risks and the power of innovation.
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Vereinigte Staaten
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VERGANGENE FOLGEN SUCHEN
Vorhandene Folgen von Creative Conversations durchsuchen.
WEITERE EPISODEN IN DIESEM PODCAST
In this 2-part episode, we are chatting with my dear friend and mentor Wayne Bryan. Wayne is the Producing Artistic Director at Music Theatre Wichita. We’re talking about the power of interpretive artists. Those who are inspired by the creative work of others and help to bring it to life on stag…
We're chatting with Kentucky-based, professional actor Darian Sanders. Darian has appeared in numerous productions with The Lexington Theatre Company and recently made his debut in the Broadway National Tour of Disney's THE LION KING. We will hear from Darian about his artistic journey, how to m…
In today’s episode, we are chatting with "Squigs." Justin "Squigs" Robertson is a Broadway Illustrator and Caricaturist and his work has been seen on Broadway.com, New York Times, Wall Street Journal, L.A. Times and Variety, to name a few. Today, “Squigs” will talk about his creative process and …
Rechtliche Hinweise: Der auf dieser Seite eingebettete Podcast und das Bildmaterial stammen von Lyndy Franklin Smith, Joseph Wrightson, The Lexington Theatre Company, das Eigentum seines Eigentümers ist und nicht mit Listen Notes, Inc. verbunden ist oder von diesen unterstützt wird.
BEARBEITEN
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