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WEITERE EPISODEN IN DIESEM PODCAST

The mission of the James Beard Awards is to recognize exceptional talent and achievement in the culinary arts, hospitality, media, and broader food system, as well as a demonstrated commitment to racial and gender equity, community, sustainability, and a culture where all can thrive.   Each ye…
"A ​friend ​of ​mine ​once ​told ​me, ​he ​said, ​'you ​don't ​build ​houses, ​you ​direct' ​because building ​a ​home ​is ​the ​same ​way ​that ​I ​direct. ​I ​don't ​know ​which ​comes ​first, if ​anything, ​I ​try ​to ​curate ​whatever ​it ​is ​I'm ​doing ​to ​create ​a ​transportive ​moment, …
"It's hard to hire female chefs. It's hard to hire African American chefs because there's just not as many people interested in it, which I'm like, yeah, and that's why we need to promote it, and that's why we need to give them opportunities far beyond what might seem reasonable because we want t…
"My journey has really been following the path throughout the African diaspora, on five continents, chasing the knowledge of essentially how through slavery, Africa changed the global culinary conversation."  Alexander Smalls Alexander Smalls began his illustrious career as a restaurateur in th…
Rechtliche Hinweise: Der auf dieser Seite eingebettete Podcast und das Bildmaterial stammen von Corner Table Media / Brad Johnson, das Eigentum seines Eigentümers ist und nicht mit Listen Notes, Inc. verbunden ist oder von diesen unterstützt wird.