ÜBER DIESE EPISODE
Gluten is a Joke.
Wait, what? That’s right: Gluten is a Joke. A new documentary from writer & director Robin Hofmann is coming.
This week, Channon sits down with Robin to learn about her celiac journey, the origins of this movie, and the impact they hope this documentary will provide for the gluten-free community.
Gluten is a Joke is having its World Premiere on Saturday, September 12th. Join us At the Table to learn more about Robin and her powerful & audacious new film.
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Vorhandene Folgen von At The Table durchsuchen.
WEITERE EPISODEN IN DIESEM PODCAST
You might consider Colin O’Neal a real life George Bailey. He never imagined that he’d be taking over his family business. After the sudden passing of his father, he went to Florida to help get things back on track and wound up staying for good.
The family business is Gluten Free & More Magazin…
Special Encore Presentation from Season 1:
What does it really mean to grow up gluten-free? Not just medically, but socially, emotionally, and relationally?
In this episode, Channon is joined by writer and longtime gluten-free advocate Elyn Joy, her daughter Edyth, and Channon’s own daughter, Devyn…
When Molly McMillan was diagnosed with food allergies and potential celiac disease as an 18-year-old Division I athlete, she had no idea that journey would eventually lead her to become a registered dietitian, gluten-free advocate, and world traveler.
In this episode, Channon and Molly talk about l…
What does it take to earn the trust of a community that can't afford mistakes? This week, Channon sits down with Shawna LeMott of WOW Baking Company to talk about building a gluten-free brand that puts safety, quality, and community first. From the early days of dry, crumbly gluten-free products to…
This week, Chef Jason of Fuego and Salt joins at the table. His conversation with Channon ranges from his early aughts discovering a love of food, navigating his boundaries with the restaurant industry, and ultimately reclaiming his space in the kitchen and developing an allergen-friendly menu.
Jas…
Rechtliche Hinweise: Der auf dieser Seite eingebettete Podcast und das Bildmaterial stammen von Gluten Intolerance Group, das Eigentum seines Eigentümers ist und nicht mit Listen Notes, Inc. verbunden ist oder von diesen unterstützt wird.
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