Feminist Movie Friday: Die Hard
Ho Ho Ho! For a special treat, Lauren Vogelbaum swings in to talk about her holiday classic Die Hard. We have a blast unpacking themes of women in the workplace, male friendships and an array of accents.
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A Delicacy from Realms of Insufferable Fetor
In this episode of Stuff to Blow Your Mind, Joe is joined by Anney Reese and Lauren Vogelbaum, hosts of the food podcast Savor, to discuss the mysterious ocean-borne substance known as ambergris, and its use in the cuisine of past and present.
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CLASSIC: Why do so many people hate Nestlé?
Nestlé is the world's largest food and beverage company, and it's no surprise that an entity this large would, at some point over the decades, become embroiled in a controversy or two. However, according to critics and numerous advocacy groups, Nestlé has a dark side that goes far beyond the occasi…
How Food Delivery Apps Don’t Work
Former TechStuff co-host Lauren Vogelbaum comes back to TechStuff to talk about the chaotic, absurd, and sometimes infuriating world of food delivery apps. Are they good for restaurants? (No). Are they good for drivers? (Nope). Are they good for the companies themselves? (Not really).
See omnystudi…
Food Storage Mad Science, Part 1
In this two-part series of Stuff to Blow Your Mind, Joe is joined by guests Anney Reese and Lauren Vogelbaum of the Savor podcast to talk about a collection of fascinating and bizarre transformations that food can undergo when stored in the right (or wrong) conditions.
See omnystudio.com/listener f…
Food Storage Mad Science, Part 2
In this two-part series of Stuff to Blow Your Mind, Joe is joined by guests Anney Reese and Lauren Vogelbaum of the Savor podcast to talk about a collection of fascinating and bizarre transformations that food can undergo when stored in the right (or wrong) conditions.
See omnystudio.com/listener f…
From the Vault: Food Storage Mad Science, Part 1
In this classic two-part series of Stuff to Blow Your Mind, Joe is joined by guests Anney Reese and Lauren Vogelbaum of the Savor podcast to talk about a collection of fascinating and bizarre transformations that food can undergo when stored in the right (or wrong) conditions. (originally published…
From the Vault: Food Storage Mad Science, Part 2
In this classic two-part series of Stuff to Blow Your Mind, Joe is joined by guests Anney Reese and Lauren Vogelbaum of the Savor podcast to talk about a collection of fascinating and bizarre transformations that food can undergo when stored in the right (or wrong) conditions. (originally published…
Mastodons and 'Murica, with Lauren Vogelbaum, Part One: American Degeneracy
If you grew up in the United States, you've doubtlessly learned all sorts of stuff about Thomas Jefferson -- but did you know about his bizarre fascination with mastodons? It's a winding tale of nationalism, naturalism, and good old American rivalry with the French. And the guys aren't diving into …
Mastodons and 'Murica, with Lauren Vogelbaum, Part Two: A Grudge Match with the French
Thomas Jefferson wasn't just obsessed with mastodons for no reason. Instead, he was in an intense dispute with a French naturalist named Georges-Louis Leclerc, Comte de Buffon. Leclerc argued that the American continent was 'degenerate', and all animals and life forms in the joint were weaker, smal…
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