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Americans are spending more time in the kitchen than any point in the last 20 years. But the question “what’s for dinner?” is more fraught than ever. People are dealing with increasingly hectic schedules but a rise in prices is also piling on the pressure. Food prices jumped about 26% in the last f…
Come see The Journal Live! Tickets for our show in Dallas are on sale now. High-powered speedboats fitted with radar systems are sneaking tons of cocaine past authorities in Spain, flooding Europe with the illicit drug. WSJ’s Sune Rasmussen traveled to Spain’s southern coast to learn more about …
About 15 years ago, executives from U.S. fruit grower Driscoll’s went to China with a plan to turn blueberries into that country's next big food trend. But along the way, Driscoll's has found itself embroiled in the intense world of Chinese competition. WSJ’s Jon Emont recounts the story of how th…
For job seekers, fraud has become a massive problem. Enter: The Profiler. He’s a self-proclaimed crimefighter with a mission to root out online scams and fake job ads. WSJ’s Lindsay Ellis reports on The Profiler’s origin story and explains why the current labor market is ripe for scammers. Imani Mo…
Come see The Journal Live! Tickets for our show in Dallas are on sale now. Muse is Meta’s new AI agent, and it’s a hit. With more and more people using this type of technology to help manage their time and tasks, WSJ’s personal tech columnist Nicole Nguyen decided to try Muse for herself. She repo…
Ansvarsfraskrivelse: Podcasten og kunstværket, der er indlejret på denne side, er fra The Wall Street Journal & Spotify Studios, som tilhører dens ejer og ikke er tilknyttet eller godkendt af Listen Notes, Inc.