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Wisconsin's cheese industry is known for its craftsmanship, but the people behind the cheese have something else to share: knowledge. Teri Barr talked with Master Cheesemaker Bob Wills during a recent open house at Cedar Grove Cheese in Plain. The celebration -- of award-winning cheese made from b…
When you say giant pumpkin - we're talking GIANT pumpkin!  Kiley Allan visits with a man whose entire goal has been to raise a 2,000 pound pumpkin.  His name is Brian Turner.  He's been growing giant pumpkins for the last 6 years. After  four years of aiming for a 2,000-pou…
On today's Mid-West Farm Report, Wisconsin Farm Bureau's Jason Mugnaini says farmers have many questions about USDA's newly-announced relief program for high diesel prices, and Bryce Windecker with EA Risk discusses what has milk, cheese, and butter prices going down. See omnystudio.com/listener fo…
During harvest season, farmers work long hours and rely heavily on their equipment, which can strainresources. FOCUS ON ENERGY® rebates make it more affordable to install energy-efficient equipment, helping farmers get reliable systems that use less energy and keep costs down when work is busie…
Family traditions look a little bit different for everybody. For Olivia Jennrich, her family's tradition is a love for Guernsey cattle. She carries that tradition on now serving as the National Guernsey Queen. See omnystudio.com/listener for privacy information.
Ansvarsfraskrivelse: Podcasten og kunstværket, der er indlejret på denne side, er fra Pam Jahnke, som tilhører dens ejer og ikke er tilknyttet eller godkendt af Listen Notes, Inc.