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YEITE, MADRID

A cocktail bar poised between ritual and experimentation in the heart of Madrid. A space constructed through intuition and references, far removed from preconceived formulas. This episode is the English audio description of the article published in the Italian magazine Materialicasa Mag-Book 2/202…
In the heart of Copenhagen, within a historic building from the 1930s, the hotel interprets contemporary hospitality to connect guests with Scandinavian culture. This episode is the English audio description of the article published in the Italian magazine Materialicasa Mag-Book 2/2026. You can re…
The architecture and design studio Alan Prekop has designed the Oli’s Italiano restaurant, transforming the space into an environment that reinterprets the concept of Italian conviviality. This episode is the English audio description of the article published in the Italian magazine Materialicasa …

JAM HOTEL, GHENT

The JAM Hotel Ghent arises from the conversion of a former military barracks, an interior project by Lionel Jadot Studio that transforms material recovery and the involvement of the local supply chain into a new concept of contemporary hospitality. This episode is the English audio description of …
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