OM DENNE EPISODE

Engelsk
USA

SØG BLANDT TIDLIGERE EPISODER

Søg efter gamle afsnit af Ag Future: Innovation in Agri-Food.

ANDRE EPISODE I DENNE PODCAST

If left unchecked, the potential global impact of antimicrobial resistance (AMR) could result in a tenfold increase in AMR-associated human deaths by 2050. On this episode of the Ag Future podcast, Dr. Jules Taylor-Pickard, director of gut health at Alltech, discusses the primary contributors to AM…
Gain insights into the crucial role of transparency, compliance, and sustainability in the food supply chain — as Ruud Overbeek, senior vice president for corporate development and strategic relationships at FoodChain ID, shares strategies for fostering sustainable growth in the Ag Future podcast.
Globally, approximately 970 million tons of milk were produced in 2022, with 55% of it processed for further dairy commodity production. The remaining 45% is considered part of the "informal market," either consumed by households or sold to traders. As milk consumption continues to increase, it is …
How do you cook the perfect Thanksgiving turkey? Dr. Roy Brister, strategic poultry advisor at Alltech, joins the Ag Future podcast to discuss his journey in the poultry industry, upcoming trends for 2024 and his top tip for achieving turkey perfection.
Ansvarsfraskrivelse: Podcasten og kunstværket, der er indlejret på denne side, er fra Alltech, som tilhører dens ejer og ikke er tilknyttet eller godkendt af Listen Notes, Inc.