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Update frequency:
every 23 days
Average audio length:
26 minutes
English
United States
38 episodes
since Dec. 21, 2020
episodic

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At Algodones Distillery we honor that philosophy and hand craft spirits that reflect their time and place. Using traditional pot stills, artesian well water and our bosque location for aging, we source and distill local ingredients from blue corn to juniper, piñon and more into "The Spirits of New …

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Taylor Garrett Spirits was borne out of an aviator's vision to produce a unique line of spirits using breakthrough aging technology while honoring the traditions of the world's great Master Distillers. We are a veteran-owned company located in Albuquerque, New Mexico, and founded by Scott Feuille, …
Celebrating 100 Years of Hospitality! Step into the past and experience the splendor of the American Southwest at La Fonda on the PlazaTM, the only Santa Fe New Mexico hotel situated on the historic Santa Fe Plaza. Start your vacation in Santa Fe and experience the allure of old world charm at one …
Founded in 1998, Twisters has grown to 17 awesome locations centralized in New Mexico and is now expanding into Colorado with 2 restaurants! Twisters is a fast casual dining experience specializing in New Mexican foods with our famous red and green chile as well as American favorites! Twisters was …
This year's winners started early in the NM restaurant industry. One partner started as a dishwasher straight out of high school at Cattle Baron and eventually moved up to management at other restaurants. Years later, he'd share his superpowers by traveling to struggling restaurants from Oregon to …
This year's Superhero Chef has spent 45 years completely dedicated to the passion and craft of the table. For him, food is not about trying to create a new trend but perfecting what you are doing every day. He was awarded James Beard Best Chef of the Southwest in 2005 and just celebrated his 20th a…
This year's Restaurant Neighbor Superhero spearheads the charity Kitchen Kids Inc, which is in its 6th year of providing free cooking courses where kids work side-by-side with professionals. He is also the director of the 505 Food Fights, a food competition that promotes our industry and has raised…
2021's Manager of the Year winner has been in the industry for years. Starting at 15 at Santa Fe's Haagen-Dazs. She moved up, including managing the Student Café in college. 20 years ago, she began Barista work at began Barista work at Ohori's Coffee, Tea, and Chocolate, and became the General Mana…
Annapurna is the place for a healing cuisine. To accomplish this mission of serving a healing cuisine as prescribed in the Ayurvedic tradition, our restaurants maintain certain principles and philosophies that are very unique in the food industry. Our food is made by hand in our kitchens from fresh…
Vick's Vittles Country Kitchen is well known across Albuquerque for its excellent selection of southwestern and country food. Vick's Vittles also has a conference room with 40-50 seats available for parties and special events. We also offer catering services.
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